Chinese Food
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Mapo Tofu
I remember when I was very poor. I was looking forward to eating delicious food every day. Grandma would make this Mapo Tofu. My brother and I could eat three bowls of rice. This is the taste of home.
Mapo Tofu
Mapo Tofu is a famous Sichuan dish. The main raw materials are ingredients and tofu. The main materials are tofu, minced meat, pepper and pepper, etc. Therefore, it has the characteristics of spicy. It has unique taste and tender and smooth taste.
Mapo Tofu
Tofu without story
Mapo Tofu
Bibimbap for God food. It's convenient to do.
Boiled fish
In order to keep the diet habit of Chongqing boatman's trackers, it has integrated the boiled flavor of Sichuan and Chongqing. The fish is delicious, spicy and thick, which constructs the unique food culture of Sichuan and Chongqing.
Mapo Tofu
With the three elements of hemp, spicy and fresh, the final glow is the extraordinary taste that can't be stopped. Mapo Tofu, as a popular lover in Sichuan cuisine, is a god level bar in the catering world
Stewed pork and chicken in Shanghai
Can chef, stewed pork with Shanghai chicken. A bowl of rice can be served with three pieces of plain chicken full of soup. That's too much.
Ten minute spicy tofu with curry flavor
Mapo Tofu steamed rice. Mapo Tofu is slightly changed into Kwai bean curd. Super simple and quick. Please have a bowl of rice.
Mapo Tofu
Make tofu different.
Mapo Tofu
Delicious
Mapo Tofu
In Kunming, where the rain turns into winter, I will make some Mapo Tofu to eat. It's raining anyway. Time is slowing down. This process is troublesome. There are many spices to prepare. I always forget to put some seasoning when I'm not paying ... ...
Stir fried pork with garlic
Garlic sprouts play a very important role in the traditional Sichuan dish. The salty and delicious pork and crispy garlic sprouts complement each other. They are fat but not greasy, thin but not firewood. As the saying goes, if you don't eat twi... ...
Mapo Tofu
Mapo Tofu is one of the traditional dishes in Sichuan Province. It belongs to Sichuan cuisine. The main raw materials are ingredients and tofu. The main materials are tofu, minced beef (or pork), pepper and pepper, etc. Hemp comes from prickly a... ...
